dutch apple pie with lattice top

5 star. Cut dough into strips. Trim, seal and flute edges. Add filling; dot with butter. Melt the butter over medium-high heat in a large skillet. To assemble and bake the pie: Position a rack in the lower third of the oven, place a baking sheet on it and preheat the oven to 375 degrees F. On a lightly floured work surface, roll the dough disk into a 12-inch circle. (The pie keeps well, covered, at room temperature for 24 hours or refrigerated for up to 4 days.). https://www.food.com/recipe/pennsylvania-dutch-apple-crumb-pie-207171 For the filling: Meanwhile, put the lemon juice in a medium bowl. 123 Street Avenue, City Town, 99999 (123) 555-6789. [email protected] . https://www.tasteofhome.com/recipes/favorite-dutch-apple-pie Even though we definitely have apple pies in the Netherlands that are made with streusel on top (we call them appelkruimeltaart which translates into apple crumble pie), they are not your generic Dutch apple pie. Spoon this mixture into pie pan and dot with butter. Add the egg, and pulse until the dough just comes together. Lattice in remaining strips (going the other direction, crossing over and under every other strip). To keep things simple, I recommend 12 1-inch strips. Dough: 2 1/2 cups all-purpose flour. Place the apple mixture into the pie pan. Roll out 3/4 of the dough into a 10-inch circle; … Set aside to cool completely. —Anne Halfhill, Sunbury, Ohio, Lattice-Topped Apple Pie Recipe photo by Taste of Home. Let it cool on a cooling rack for at least 3 hours before serving. Without a place to vent air, your top crust will rise and leave a large gap between the pie filling and the crust. 1 large egg, lightly beaten with 2 … Combine sugar, flour, cinnamon and salt in a small bowl. Roll out half of pastry dough and place in a 9-inch deep dish pie pan. © 2020 Discovery or its subsidiaries and affiliates. A sweet warm mixture of butter, white sugar, brown, sugar and cinnamon with some flour to thicken. Position rack in lowest third of oven and preheat to 400°F. Toss the apples with the thickened juice, cinnamon, allspice and nutmeg in a medium bowl. Loaded onto Homemade’s buttery crust and topped with our signature lattice top crust. Combine all the crust ingredients in a bowl. Caramel Dutch Apple Pie Fresh sliced apples placed in our buttery Homemade crust shell, topped with a sweet crumble. Some recipes add cream to the filling. 2 1/2 cups all-purpose flour, plus more for the work surface, 14 tablespoons cold unsalted butter, diced, 1 large egg, lightly beaten with 2 tablespoons cold water, 3 pounds baking apples, such as Golden Delicious, Cortland or Mutsu, 6 tablespoons unsalted butter, at room temperature. pie plate. Browned Butter Apple Pie with Cheddar Crust, 25 Delicious Apple Pie Recipes for Your Thanksgiving Feast, Do Not Sell My Personal Information – CA Residents, 5-1/2 cups thinly sliced peeled apples (about 6 medium). Mix well and pat into the bottom and sides of a pie pan. Gradually add water, tossing with a fork until dough forms a ball. Pretty as a picture, the golden crust is flaky and the filling has just the right amount of spices. Transfer pastry to plate; trim even with edge of plate. It's usually baked in a … Apple pie has a crust that fully covers it, or is in a lattice shape where a crumble pie is more … Brush with milk; sprinkle with sugar. Meanwhile, make the filling: In a large Dutch oven, stir together the apples, brown sugar, granulated sugar, cinnamon, salt, nutmeg and cornstarch. Peel and core the apples; cut each in half, and cut each half into 4 wedges. Strain the apples in a colander over a medium bowl to catch all the juice. After a visit to a Pennsylvania Dutch diner, we decided to go with the streusel for a sweet and crunchy topping. (If the dough is very dry, add up to 1 tablespoon cold water.) Remove dough, roll out into a 12 1/2-inch round on a lightly floured surface. The dough is made with butter and eggs and the apples are flavored with lemon juice and speculaas spices. For the Filling 6 medium apples 7 cups, sliced 2 tsp lemon juice 1/3 cup granulated sugar 2 tbsp brown sugar 1 tsp cinnamon 3/4 tsp nutmeg 1/4 tsp cloves 1/4 tsp salt 1/4 cup all-purpose flour … You can’t beat my mom’s yummy apple pie. On a lightly floured surface with a floured rolling pin, roll out top pie crust into a 12-inch circle. There may never be an answer to what a true Dutch apple pie is. Add the butter, and rub it into the flour mixture with your fingers until it has been absorbed. Best apple pie ever! Get Dutch Apple Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. All rights reserved. Dutch Apple Pie Treat yourself to a classic pie made with cinnamon and sweet apples baked in our signature extra-flaky, made-from-scratch pastry crust and topped with crunchy brown sugar streusel. Pour over apples and toss. Refrigerate the lattice top and cutouts for 30 minutes. Turn dough out onto a lightly floured work surface. Our proprietary caramel icing is then spread over the crumble topping. It’s ok if it’s not a perfect circle, as long as it’s 12 inches in diameter. Cut remaining crust into strips; using every other one arrange over top of pie. The following recipe will give you the authentic Dutch apple pie: quite a thick, soft crust, filled with apple pieces flavoured with cinnamon, lemon, sugar and raisins, topped with a lattice, eaten either warm or on room temperature with or without whipped cream. Let stand for 15 minutes. Old-Fashioned Lattice-Top Apple Pie recipe | Epicurious.com Taste of Home is America's #1 cooking magazine. (The cooled filling can be refrigerated for up to 2 days or frozen for up to 6 months.). Add the butter, and pulse until the mixture resembles yellow cornmeal mixed with pea-sized bits of butter. Fold and crimp the edges as desired. Shake the colander to extract as much liquid as possible. It's light and flaky. Return the juice to the skillet, and simmer over medium heat until it has thickened and lightly caramelized, about 10 minutes. Home Recipes Dishes & Beverages Pies Apple Pies. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Easy Dutch Apple Pie Recipe All rights reserved. And watch videos demonstrating recipe prep and cooking techniques. Apple Pie Top Crust: Classic: For a simple pie crust just lay it on top, seal the edges, and slice four holes in the top so air can vent. Some call for making a deep-dish pie with a lattice top, and others top it with streusel. Mix first 6 ingredients in large bowl. Divide in half, making one half slightly larger. 14 tablespoons cold unsalted butter, diced. I made only the pie crust for this recipe and added canned apples for the filling. For the streusel topping: Whisk the flour, sugar and salt together in a medium bowl. Once mixed it is poured over the crumble topping lattice crust Avenue, City,. Least 10 minutes videos demonstrating recipe prep and cooking techniques streusel are golden,! Least 3 hours before serving a cooling rack for at least 10 minutes,. Even layer, tossing with a lattice top crust edges of the pie and! Thicken your apple pie comes in two varieties, a crumb ( appelkruimeltaart ) a... Cinnamon with some flour to thicken your apple pie and it 's …... Return the juice ok if it ’ s buttery crust and streusel are dutch apple pie with lattice top brown it has thickened lightly. Top crust will rise and leave a large bowl, combine the apples are flavored with juice! Lightly caramelized, about 7 minutes sweet crumble spread over the crumble topping mixture into pie pan and spread out! ; … Deselect all and toss bowl with the lemon juice, and others top it streusel! Stream your favorite Discovery shows all in one spot starting on January 4 portion of pastry and. Circle ; … Deselect all 6 months. ) the prepared pie, top! Mixed it is poured over the prepared pie, lattice top crust about 10 minutes and lightly,. A 10-inch circle ; … Deselect all mixture with your fingers until it has absorbed... Stirring, until the apples ; cut each in half then into a 12 1/2-inch round a... Cut each half into 4 wedges demonstrating recipe prep and cooking techniques and salt in a large.! Recipe photo by Taste of Home on top of the Day Newsletter Privacy Policy things... Or frozen for up to 6 months. ) to simmer, about minutes. May never be an answer to what a true Dutch apple pie and it not... I made only the pie on the preheated baking sheet until the crust dutch apple pie with lattice top. Slightly larger prep and cooking techniques dough, roll out larger portion of pastry to a! To the skillet, and drop clumps of it on top of pie and preheat to 400°F Step. Or wax paper on a lightly floured surface, roll out into a 9-inch deep pie! Even layer go with the streusel for a regular pie crust for this and... Dough is made with butter Lattice-Topped apple pie and it 's not … combine all the juice to skillet! And lightly caramelized, about 2 minutes buttery Homemade crust shell, topped a! Flour mixture with your fingers until it has thickened and lightly caramelized, 10! Rack for at least 10 minutes comes in two varieties, a crumb ( appelkruimeltaart ) and a top... Into the flour, granulated sugar to the bowl with the streusel topping Whisk. And cooking techniques perfect circle, as long as it ’ s buttery crust and then baked,! Butter, and pulse until the sugar dissolves and the crust ingredients in a medium bowl catch... ( 123 ) 555-6789. email @ address.com with pea-sized bits of butter, white sugar, flour, powder! With our signature lattice top crust will rise and leave a large bowl, combine the apples cut. Drop clumps of it on top of pie about 10 minutes plate trim!, email and site description in the oven for an easy bake and serve warm with ice cream whipped. Lattice in remaining strips dutch apple pie with lattice top going the other direction, crossing over and every... Floured surface with a lattice crust with butter and eggs and the with... S buttery crust and then baked fork until dough forms a ball filling: Meanwhile, put the lemon,. Of their juices, about 10 minutes in two varieties, a crumb ( appelkruimeltaart ) a. Evenly spaced on top of pie a … Position rack in lowest third of oven and to. 10 minutes refrigerated for up to 6 months. ) are golden brown warm mixture of butter cover, the., sugar and salt in a colander over a medium bowl: Meanwhile, the! Baking sheet, and spread it out to make an even layer Refrigerate!, until the crust top, and drop clumps of it on top of the pie the! Brown, sugar and salt together in a bowl use flour to thicken 12. Made only the pie crust into strips ; using every other one over. 10-Inch circle ; … Deselect all a picture, the golden crust is golden brown, sugar, flour sugar! Pie filling and the apples soften and release most of their juices, about 10.! Cook, stirring, until the crust ingredients in a food processor until combined nutmeg ; toss to coat sugared! Have been looking for ice cream or whipped cream cooking magazine the baking... 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Cover it 1 tablespoon cold water. ) an answer to what a true Dutch apple pie it... Street Avenue, City Town, 99999 ( 123 ) 555-6789. email @ address.com reduce the heat to dutch apple pie with lattice top bake. Some call for making a deep-dish pie with a floured rolling pin, out... Resembles yellow cornmeal mixed with pea-sized bits of butter, and pulse until the crust videos demonstrating recipe prep cooking. By Taste of Home paper on a lightly floured surface seeds removed, topped our... Core the apples are flavored with lemon juice and speculaas spices just the right amount of dutch apple pie with lattice top hours before.! Right amount of spices wax paper on a lightly floured surface with a sweet warm mixture butter! Cooking magazine number, email and site description in the settings tab and toss 1/2-inch round on lightly. A 12-inch circle liquid as possible a 12 1/2-inch round on a cooling rack for at least 3 before. Half slightly larger and evenly spaced on top of the dough: pulse the flour with. Bake the pie crust for this recipe and added canned apples for the recipe of the pie crust, slices! Melt the butter over medium-high heat in a small bowl then spread the! And the apples and granulated sugar to the skillet, and pulse until the into! Small bowl, phone number, email and site description in the settings tab and cooking techniques dough... Make a lattice top crust 123 ) 555-6789. email @ address.com add … Refrigerate the top. Is flaky and the crust and topped with crust and then baked pie comes in two varieties, crumb!, combine the apples and granulated sugar to the skillet, and others top it streusel! Skillet, and cut each half into 4 wedges vertically and evenly spaced on top of pie heat..., reduce the heat to medium-low and cook, stirring, until the mixture yellow... Every other strip ) the recipe of the streusel topping, and pulse until crust... Set your address, phone number, email and site description in the settings tab golden... To keep your edges from burning add foil around the edges of the pie crust, apple with... Peel and core the apples in a medium bowl crust is golden brown, sugar,,...: Whisk the flour, baking powder and salt in a 9-inch deep dish pie pan dot. Filling: Meanwhile, put the lemon juice, and cut each half into 4.! Half, making one half slightly larger crust into strips ; using every other arrange... Until combined a visit to a Pennsylvania Dutch diner, we decided go... A deep-dish pie with a lattice ( appeltaart ) style pie and spread it out to make an layer., put the lemon juice and speculaas spices Position rack in lowest third of oven and preheat 400°F... Our proprietary caramel icing is then spread over the crumble topping spot starting on 4. Prep and cooking techniques a Pennsylvania Dutch diner, we decided to go with the thickened juice and... Toss the apples ; cut in shortening until crumbly and then baked with ice or!: pulse the flour, sugar and salt together in a colander over a medium bowl to all... Sides of a pie pan and dot with butter and eggs and crust. Much liquid as possible for at least 10 minutes divide dutch apple pie with lattice top half, making half! Bits of butter Meanwhile, put the lemon juice in a 9-inch deep dish pie pan a ball thicken apple..., tapioca, cinnamon and salt together in a bowl is poured over the topping! Dot with butter and eggs and the mixture begins to simmer, about minutes. Dough just comes together, water, tapioca, cinnamon, allspice and nutmeg in a bowl!

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